Choco Indio produces a variety of tropical fruits on farms in Ecuador, in the Morona-Santiago region, and Colombia.
These include cacao, mango, papaya, pineapple, passion fruit, and many more. We do not use any chemicals in our cultivation.
Only the best for our customers.
Products
dried fermented cocoa beans and cocoa nibs (varieties such as Criollo, Nacional, wild jungle cocoa)
dried fruits in slices and dried as a pureed fruit mass, made from 100% fruit
Fruit juices made from 100% fruit
Fruit puree, made from 100% fruit
We are currently under construction
All our products for private customers will be offered through our own online shop and on Amazon. We also plan to offer our products in brick-and-mortar stores. Locations will be announced via email and social media.
Do you have a business and are interested in our products? Please feel free to contact us.